Discover the Gluten-Free Travel Guide
The Gluten-Free Travel Guide is an indispensable companion for those who can’t eat gluten but still want to explore the world. Designed to be a thorough guide for both residents and visitors, this book ensures a simple, safe, and satisfying approach to navigating gluten-free dining while traveling.
Our Mission
At the Gluten-Free Travel Guide, our mission is to provide travelers with a comprehensive resource for gluten-free dining in Europe. We believe that everyone should be able to enjoy delicious food while exploring new destinations, regardless of dietary restrictions.
Explore The Book
The Gluten-Free Travel Guide is an indispensable companion for those who can’t eat gluten but still want to explore the world. Designed to be a thorough guide for both residents and visitors, this book ensures a simple, safe, and satisfying approach to navigating gluten-free dining while traveling.
The first version of the book covers 28 countries throughout Europe, providing five trusted dining establishments in every country. From cozy cafes in cobblestoned streets to elegant eateries with panoramic views, each recommendation is vetted for safety and quality, emphasizing establishments wholly dedicated to gluten-free dining while also including reliable "safe" options elsewhere. For each country, the book also provides an overview of “must-try” local dishes, which will help to enhance your travel experience and expand your culinary horizons. Additionally, the book
includes phrases in each local language to help you communicate your dietary needs effectively, ensuring that your dining experiences are safe and enjoyable.
Whether you are actively planning a trip or you are simply dreaming of your next destination, the Gluten-Free Travel Guide will help you embark on a culinary journey that promises to keep your tastebuds satisfied and your body happy.